You would know the secret of death. But how shall you find it unless you seek it in the heart of life? The owl whose night-bound eyes are blind unto the day cannot unveil the mystery of light. If you would indeed behold the spirit of death, open your heart wide unto the body of life. For life and death are one, even as the river and the sea are one. In the depth of your hopes and desires lies your silent knowledge of the beyond; And like seeds dreaming beneath the snow your heart dreams of spring. Trust the dreams, for in them is hidden the gate to eternity. ... For what is it to die but to stand naked in the wind and to melt into the sun? And what is it to cease breathing, but to free the breath from its restless tides, that it may rise and expand and seek God unencumbered? Only when you drink from the river of silence shall you indeed sing.
And when you have reached the mountain top, then you shall begin to climb. And when the earth shall claim your limbs, then shall you truly dance.
Lorsque au soleil couchant les rivières sont roses, Et qu’un tiède frisson court sur les champs de blé, Un conseil d’être heureux semble sortir des choses Et monter vers le coeur troublé.
Un conseil de goûter le charme d’être au monde Cependant qu’on est jeune et que le soir est beau, Car nous nous en allons, comme s’en va cette onde: Elle à la mer, nous au tombeau.
"Beautiful Evening"
by Paul Bourget
When at sunset the rivers are rose-tinted
And a warm breeze shivers across the wheat fields,
A suggestion to be happy seems to emanate from all things
"The cowman who cleans his range of wolves does not realize that he is taking over the wolf's job of trimming the herd to fit the range. He has not learned to think like a mountain. Hence we have dustbowls, and rivers washing the future into the sea."
--Aldo Leopold
"Starting as a low moan and moving up the scale to a full-throated contralto, a wolf's howl penetrated the darkness. Time stopped. I floated in a pool of blackness, alone with the moon and the soul-filling sound. My first wolf. The hair stands up on the back of my neck even now, as I relive the moment."
"We thirst for something far greater than this world can satisfy. So we are always disappointed. Always. But disappointment is itself a gift. Disappointment drives our search for life. We go from one false promise to another, gobbling up things and people in great gulps only to find them go tasteless too soon. And that is the secret of contentment.
"It's when we discover that enough will never be enough that we can finally stop kicking and scratching our way through life, put it all down, and let God be the point of the compass for us. Then we are ready to link arms with the rest of the human race as partners in the great enterprise of life. Then we realize not only the insufficiency of the other on whom we have put the burden of our emotional satisfaction, but of ourselves as well. Because neither we nor they are God, we can finally be gentle with one another."
"The seed of God is in us. Given an intelligent farmer and a diligent fieldhand, it will thrive and grow up to God whose seed it is and, accordingly, its fruit will be God-nature. Pear seeds grow into pear trees; nut seeds into nut trees; and God-seed into God."
From the glaciers of Alaska to the coral reefs of St. Thomas, Anthony F. Chiffolo has been photographing nature in its myriad forms for more than twenty years. His photos of flowers, wildlife, and landscapes have appeared on the covers and in the pages of books such as "Encyclopedia of Animal Behavior," "Shrines of the Holy Land," "Marian Shrines of the United States," "Sadhana," and "Affirmations from the Heart of God." His photography has also been published in pamphlets, brochures, catalogs, and magazines such as "Bugle," "Turkey Call," and "Liguorian." He has exhibited and sold his photos at the prestigious Waterfowl Festival in Easton Maryland; the Fire Island Pines Art Project Biennial Art Show in the Pines, Fire Island; the Hudson River Wildlife Festival in Kingston, New York; and the Chesapeake Bay Foundation’s “In Celebration of the Bay" in Annapolis, Maryland.
Anthony is also a published author. His books include "Cooking with the Bible: Biblical Foods, Feasts, and Lore" and, forthcoming, "Cooking with the Movies." Please visit his websites and blogs www.anthonychiffolo.com, www.cookingwiththebible.com, and www.cookingwiththemovies.blogspot.com .